Cranberry-glazed Brie

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 18
• 1 (12 ounce) package fresh cranberries
• 3/4 cup firmly packed brown sugar
• 1/3 cup currants
• 1/3 cup water
• 1/8 teaspoon dry mustard
• 1/8 teaspoon ground ginger
• 1/8 teaspoon ground cardamom
• 1/8 teaspoon ground allspice
• 1/8 teaspoon ground cloves
• 1 (35 ounce) brie round
• fresh fruit

Recipe

• 1 combine first 9 ingredients in a medium saucepan.
• 2 cook over medium heat, stirring constantly, 8 minutes or until cranberries pop.
• 3 set aside, and let cool.
• 4 remove rind from top of brie, cutting to within 1/2-inch of outside edges.
• 5 place cheese on a baking sheet; spoon cranberry mixture over top.
• 6 bake at 300ºf for 20 minutes, or until cheese is softened, but not melted.
• 7 transfer cheese to a serving platter; garnish, if desired.
• 8 serve with assorted crackers.