Cowboy Caviar

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1/2 cup brown sugar
• 1/2 cup apple vinegar
• 1/2 cup vegetable oil
• 1 red pepper
• 1 yellow pepper
• 1 orange bell pepper
• 1/2 red onion
• 4 stalks celery
• 1 (15 ounce) can shoe peg corn
• 1 (15 ounce) can black-eyed peas, drained
• 1 (15 ounce) can black beans, rinsed

Recipe

• 1 in a sauce pan mix together sugar, vinegar and oil. while stirring bring to a boil. set aside to cool.
• 2 finely chop peppers, onion and celery. add remaining ingredients. mix with cooled dressing 2 hours before serving.
• 3 serve with tortilla chips.