Cowboy Candy
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 1/4 cups sliced fresh jalapenos
- 1/2 cup sugar
- 1/4 cup water
- 1 drop green food coloring (optional)
Recipe
- 1 slice jalapenos, and place in a small sauce pan.
- 2 add water and sugar.
- 3 cook over medium heat until boiling.
- 4 reduce temperature to low, and simmer until the liquid has reduced, and the sugar water has become syrup-like (about 15- 20 minutes depending on temperature of heat source).
- 5 let cool and place in clean jelly jar.
- 6 store in refrigerator.
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