Cowboy Caviar
Ingredients
- Servings: 12
- 1 (15 ounce) can black beans, rinsed & drained
- 1 (4 ounce) can ripe olives, chopped & drained
- 1/4 cup onion, finely chopped, 1 sm.
- 1 clove garlic, finely chopped
- 2 tablespoons vegetable oil
- 2 tablespoons lime juice
- 1/4 teaspoon salt
- 1/4 teaspoon red pepper, crushed
- 1/4 teaspoon cumin, ground
- 1/8 teaspoon pepper
- 8 ounces cream cheese, softened, 1 pk
- 2 large eggs, hard cooked, peeled and chopped
- 1 green onions with top, sliced
Recipe
- 1 mix all ingredients except cream cheese, eggs, and green onion.
- 2 cover and refrigerate at least 2 hours.
- 3 spread cream cheese on serving plate.
- 4 spoon bean mixture evenly over cream cheese.
- 5 arrange eggs on bean mixture in ring around the edge of the plate; sprinkle with green onion.
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