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Wednesday, April 13, 2016

Cowboy Caviar

Total Time: 24 hrs 10 mins Preparation Time: 10 mins Cook Time: 24 hrs

Ingredients

  • 1 (15 1/2 ounce) can black beans, drained and rinsed
  • 1 cup frozen corn
  • 1/2 red pepper, chopped
  • 1/2 red onion, finely chopped
  • 1/2 jalapeno pepper, finely chopped to taste
  • 3 tablespoons lime juice
  • 2 tablespoons white balsamic vinegar
  • 1 teaspoon olive oil
  • cilantro, chopped, to taste
  • salt and pepper, to taste

Recipe

  • 1 mix all ingredients together in a bowl; i just put in a tupperware bowl and give it a good shake to distribute. refrigerate overnight to let the flavors mellow. serve as a dip with with corn chips or tortilla chips; or serve cold as a side dish or salad.

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