Copycat Duncan Hines Boxed Cake Mix
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1 1/4 cups sugar
- 1/2 cup crisco shortening (white only)
- 2 large eggs (or extra large)
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 2 teaspoons vanilla
- 1/2 teaspoon almond extract
Recipe
- 1 set oven to 350 degrees.
- 2 set oven rack to second-lowest position.
- 3 grease a 13 x 9-inch baking pan, and line bottom of pan with parchment paper.
- 4 in a medium or large bowl, with an electric mixer, cream the sugar and shortening until no granules remain (about 4 minutes).
- 5 add in eggs and almond extract (if using); beat very well for 5 minutes on high speed.
- 6 in a small bowl sift together flour, baking soda and salt.
- 7 add to the creamed mixture along with the buttermilk; mix well until blended (about 2-3 minutes).
- 8 transfer to a prepared baking pan.
- 9 bake on second-lowest oven rack for 30-35 minutes (check for doneness after 25 minutes, this cake bakes fast!).
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