Copycat Hard Rock Cafe Shrimp Fajitas

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb medium shrimp, shelled
• 1 cup chopped cilantro
• 2 minced garlic cloves
• 1/3 cup lime juice
• 4 (9 inch) flour tortillas
• 1 tablespoon olive oil
• 2 large bell peppers, thinly sliced
• 1 large onion, thinly sliced
• 1/2 cup sour cream

Recipe

• 1 stir together shrimp, cilantro, garlic, and lime juice. let stand at room temperature for 20 minutes.
• 2 meanwhile, wrap tortillas in foil and place in a 350 degrees f oven until hot (about 15 minutes).
• 3 heat oil in a wide nonstick frying pan over medium-high heat.add peppers and onion. cook, stirring occasionally, until limp (about 10 minutes). remove vegetables and keep warm.
• 4 add shrimp mixture to pan, increase heat to high, and cook, stirring often, until shrimp are opaque in center; cut to test (about 3 minutes). return vegetables to pan, stirring to mix with shrimp.
• 5 spoon shrimp mixture into tortillas, top with sour cream, and roll up.