Copycat Dad's Oatmeal Cookies
Total Time: 2 hrs 35 mins
Preparation Time: 15 mins
Cook Time: 2 hrs 20 mins
Ingredients
- Servings: 30
- 1 cup butter
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 2 teaspoons ground allspice
- 2 teaspoons ground cloves
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 3 cups quick-cooking oats
Recipe
- 1 cream first three ingredients until fluffy, add eggs and vanilla.
- 2 mix all dry ingredients into butter mixture.
- 3 stir in oats.
- 4 let.
- 5 dough stand at room temperature for 2 hours.
- 6 preheat oven to 375 degrees f (190 degrees c).
- 7 drop dough by tablespoonfuls lightly greased cookie sheets.
- 8 flatten cookies slightly and bake for 10 minutes.
- 9 do not overbake.
- 10 take cookies from the oven when still puffy and edges are just beginning to brown.
- 11 let cookies cool a minute or two on cookie sheets.
- 12 before removing.
- 13 cool completely on racks.
- 14 they are fragile and difficult to remove from the cookie sheets when they are still warm, so work gently.
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