Cream Cheese And Avocado Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 2 calcovo avocados, cut in half
• 1 (3 ounce) package cream cheese
• 1 tablespoon black olives, sliced
• 2 tablespoons pimentos, chopped
• 3 tablespoons italian salad bell peppers, chopped
• lemon juice

Recipe

• 1 add 1 teaspoon vinegar from italian peppers to cream cheeseand mix well in afood processor or blender.
• 2 add pimentospeppersand black olives.
• 3 peel seed and cut the avocadosin half.
• 4 coat with lemon juice.
• 5 fill the cavity with cream cheese mixture.
• 6 refrigerate for 1 hour.
• 7 serve on lettuce leaves.