Cream & Cheddar Cheese Sausage Balls

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 lb country sausage (neese's hot or regular)
• 8 ounces cream cheese
• 1 1/4 cups bisquick
• 4 ounces cheddar cheese, shredded

Recipe

• 1 mix all ingredients well. a dough hook on a kitchen aid mixer works well or you can use your hands.
• 2 roll into 1" balls.
• 3 bake @ 400° for 20-25 minutes, until golden brown.