Ingredients
- Servings: 4
- 1 onion, chopped
- 1 1/2 lbs ground chuck, browned and drained
- 6 medium potatoes, sliced
- 1 (16 ounce) can red beans
- 1 (16 ounce) can tomatoes (mixed with 2 tbsp. flour)
- salt and pepper, and
- garlic
Recipe
- 1 put chopped onion in the bottom of the crock pot; layer with browned ground beef. sliced potatoes and beans. spread tomatoes or soup over all. sprinkle with seasonings as desired. cover and cook on low for 7 - 9 hours.
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