Copycat Burger King Onion Rings

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 medium white onions
• 1 -2 cup milk
• 1 -2 cup all-purpose flour
• 1 -2 cup progresso plain bread crumbs
• vegetable shortening or oil, to deep fry
• salt

Recipe

• 1 heat up your shortening or oil to 350 degrees.
• 2 cut onions into 1/4 inch thick slices, then separate the slices into rings. (i leave 2 rings together for a thicker onion ring).
• 3 pour the milk, flour and breadcrumbs in three separate bowls. (to make it easy, i mix the flour and milk together, and it seems to stick better as well. if the flour/milk mixture is too thick, add a little more milk to make it the right consistency for dipping).
• 4 now bread all of the onion rings: first dip an onion into the milk, then into the flour. dip it back into the milk, then into the breadcrumbs; and once more into the milk and into the breadcrumbs. (or, if you mix the flour and milk like i do, dip in flour/milk mixture, then breadcrumbs, and repeat once or twice more). this gives each onion ring a nice thick breading.
• 5 fry a handful of the rings at a time for 1 1/2 to 3 minutes or until golden brown. remove rings from the oil to a rack or paper towels to drain. lightly salt them and serve them up right away.