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Friday, August 19, 2016

hawaiian spam® bites

Ingredients

  • Servings: 60
  • cooking spray
  • 1 (12 ounce) can fully cooked luncheon meat (such as spam®), grated
  • 1 (8 ounce) can crushed pineapple, drained
  • 1/4 cup dry bread crumbs
  • 1/4 cup milk
  • 1 large egg, lightly beaten
  • 1 teaspoon smoky, sweet red pepper flakes
  • salt and ground black pepper to taste
  • ground white pepper to taste
  • 60 (3.5 inch square) wonton wrappers
  • water as needed
  • 1 teaspoon olive oil, or as needed

Recipe

    Preparation Time: 30 mins Cook Time: 10 mins Ready Time: 40 mins

  • preheat oven to 375 degrees f (190 degrees c). spray a baking sheet with cooking spray.
  • mix grated luncheon meat, pineapple, bread crumbs, milk, egg, red pepper flakes, salt, black pepper, and white pepper together in a bowl. spoon about 1 teaspoon meat-pineapple mixture the center of each wonton wrapper. brush the edges of wrapper with water and fold in half diagonally over filling, sealing the edges together. arrange wontons on the prepared baking sheet; brush each with olive oil.
  • bake in the preheated oven until lightly browned, 10 to 15 minutes.

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