Gourmet Grilling Burgers

Ingredients

• Servings: 8
• 2 pounds lean ground beef
• 1/2 pound bulk italian sausage
• 1/2 large red onion, chopped
• 2 anaheim chile peppers, chopped
• 3 cloves garlic, minced
• 3/4 pound muenster cheese, shredded
• 1 egg
• 1 tablespoon worcestershire sauce
• 1 teaspoon chili powder
• salt and pepper to taste

Recipe

Preparation Time: 25 mins Cook Time: 15 mins Ready Time: 40 mins


• preheat an outdoor grill for medium-high heat, and lightly oil the grate.
• mix the ground beef, sausage, onion, chile pepper, garlic, muenster cheese, egg, worcestershire sauce, and chili powder in a mixing bowl until evenly combined. season to taste with salt and pepper and mix again. form the meat mixture into 8 patties.
• cook on the preheated grill until the burgers are no longer pink in the center, about 7 minutes per side. an instant-read thermometer inserted into the center should read 160 degrees f (70 degrees c).