Garlic Lovers Beef

Ingredients

• Servings: 6
• 4 pounds lean steak, cut into 1 inch cubes
• 2 medium heads garlic, peeled
• 2 bay leaves
• 1 large onion, sliced into rings
• 10 large black olives (optional)
• 1 (28 ounce) can crushed tomatoes
• 1/3 cup olive oil

Recipe

Preparation Time: 5 mins Cook Time: 3 hrs 30 mins

Ready Time: 3 hrs 35 mins


• preheat oven to 325 degrees f (160 degrees c).
• in a 3 quart glass baking dish with a cover, layer meat, garlic cloves, bay leaves, onion slices, and black olives. pour the tomatoes evenly over the top, and then do the same with the olive oil.
• cover and bake for 3 1/2 hours, stirring occasionally.