Cream Cheese Icing-frosting

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1/2 cup butter, softened
• 1 (8 ounce) box cream cheese
• 1 (16 ounce) box confectioners' sugar
• 1 teaspoon vanilla

Recipe

• 1 with an electric mixer on medium speed beat butter and cream cheese until mixed completely.
• 2 add sugar little by little to the cream cheese mixture.
• 3 after all sugar is added add the vanilla.