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Sunday, August 30, 2015

Cream Cheese Log With Sesame And Soy

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 (8 ounce) package cream cheese (you can you light)
  • 2 tablespoons fresh coarse ground black pepper
  • 1/4 cup sunflower seeds (salt-free is best)
  • 1/4 cup soy sauce

Recipe

  • 1 take brick of cream cheese and place on wax paper. form it into a log about 6 inches long or so (using the wax paper so your hands don't get yucky.
  • 2 on a plate, put mix the seeds and pepper. place the cream cheese on the plate and roll in the seeds/pepper. you may have to pick up the seeds/pepper and place on the roll to get it totally covered. (you may need more seed/pepper mixture depending on how long you make your roll).
  • 3 place the roll on a pretty, small platter. pour soy sauce over top. you'll need a small knife for serving and it tastes best on large wheat thins.

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