yummy veal meat loaf

Ingredients

• Servings: 8
• 2 pounds ground veal
• 1 cup italian seasoned bread crumbs
• 1 egg, beaten
• 1/3 cup shredded baby carrots
• 1 cup ketchup
• 1 tablespoon chopped garlic
• 1/2 cup chopped onion
• 1 teaspoon salt
• 1 teaspoon dried parsley
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground black pepper

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 375 degrees f (190 degrees c).
• in a bowl, mix the veal, bread crumbs, egg, baby carrots, 1/2 cup ketchup, garlic, and onion. season with salt, parsley, chili powder, and pepper. transfer to an 8x8 inch pan, and form into a loaf shape. top with remaining ketchup.
• cover, and bake 45 minutes in the preheated oven. remove cover, and continue baking 15 minutes, or to an internal temperature of 160 degrees f (70 degrees c). let sit 10 minutes before serving.