Meatloaf With

Ingredients

• Servings: 6
• cooking spray
• 2/3 pound ground beef
• 2/3 pound ground lamb
• 2/3 pound ground veal
• 2 eggs
• 2/3 cup dry bread crumbs
• 1/2 cup
• 1/2 cup chopped onion
• 3 tablespoons ketchup
• 1 tablespoon dijon mustard
• 2 teaspoons dried basil
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/3 cup ketchup

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c). coat a baking sheet with cooking spray.
• combine ground beef, ground lamb, ground veal, eggs, bread crumbs, pale , onion, 3 tablespoons ketchup, mustard, basil, garlic powder, salt, and pepper in a large bowl; mix well. transfer mixture to prepared baking sheet; shape into 10x5x2-inch loaf. spread 1/3 cup ketchup on top of the loaf.
• bake in the preheated oven until no longer pink in the center, 60 to 65 minutes. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c). cool meatloaf 10 minutes before slicing.