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Saturday, July 23, 2016

Cranberry Glazed Lamb Ribs

Ingredients

  • Servings: 6
  • 1 (8 ounce) can whole cranberry sauce
  • 1 cinnamon stick
  • 1 tablespoon prepared dijon-style mustard
  • 1 teaspoon grated orange zest
  • 1 1/2 pounds country style lamb ribs

Recipe

    Preparation Time: 30 mins Cook Time: 1 hr

    Ready Time: 1 hr 30 mins

  • in a small saucepan stir cranberry sauce, cinnamon stick, mustard and orange zest over medium heat for 5 minutes or till bubbly. set aside.
  • on preheated coals (medium heat) with a drip pan, place ribs on grill. brush with sauce. cover and grill for 45 to 60 minutes, brushing occasionally with sauce, until ribs are tender and no pink remains.
  • heat remaining sauce. remove and discard cinnamon stick. serve sauce with ribs.

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