weeknight mini meatloaves

Ingredients

• Servings: 12
• 6 tablespoons kraft® grated parmesan cheese, divided
• 1 pound extra-lean (95%) ground beef
• 1 (14.5 ounce) can hunt's® diced tomatoes, drained
• 1/2 cup dry bread crumbs
• 1 small yellow onion, finely chopped
• 1 egg

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 1 hr 15 mins


• heat oven to 375 degrees f.
• reserve 3 tablespoons cheese. mix remaining 3 tablespoons cheese with all remaining ingredients just until blended.
• press into 12 muffin cups sprayed with cooking spray.
• bake 30 minutes or until done (160 degrees f), sprinkling with reserved cheese for the last 10 minutes.