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Thursday, July 21, 2016

Tater Tot Casserole Ii

Ingredients

  • Servings: 6
  • 1 (32 ounce) package frozen potato rounds
  • 1 (16 ounce) container sour cream
  • 1 cup shredded cheddar cheese
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (6 ounce) can french-fried onions

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish.
  • arrange tater tots in the prepared baking dish.
  • in a mixing bowl, combine sour cream, cheese, and mushroom soup. pour this mixture over the tater tots. sprinkle onions over the top of the casserole.
  • bake in the 350 degrees f (175 degrees c) oven for 45 to 60 minutes.

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