Leddie Chicken

Ingredients

• Servings: 6
• 6 skinless, boneless chicken breast halves
• salt and pepper to taste
• 1/4 cup butter
• 1/2 cup chopped green onion
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10.75 ounce) can water

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c).
• place chicken in a lightly greased 9x13 inch baking dish and season with salt and pepper to taste. melt butter in a small saucepan over low heat; add green onion and saute for 1 minute, then stir in soup and water. mix well and pour mixture over chicken.
• bake at 350 degrees f (175 degrees c) for 60 minutes, or until chicken is cooked through and no longer pink inside.