Deluxe Sour Cream Chicken

Ingredients

• Servings: 6
• 1 1/2 cups uncooked white rice
• 18 slices bacon
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (16 ounce) container sour cream
• 1 (12 ounce) can mushrooms, drained
• 6 skinless, boneless chicken breast halves

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain and set aside.
• preheat oven to 350 degrees f (175 degrees c).
• place chicken in a 9x13 inch baking dish and cover each breast with 3 strips bacon. in a large bowl combine the soup, sour cream and mushrooms. mix together and pour over chicken; spread out evenly.
• cover baking dish with aluminum foil and bake in preheated oven for 60 minutes.
• 20 minutes before chicken is ready, bring 3 cups water to boil in a medium saucepan. add rice and stir. reduce heat, cover and simmer for 20 minutes. when chicken is ready, serve over hot cooked rice.