Cheeseburger Meatloaf

Ingredients

• Servings: 8
• 1 pound ground beef
• 1 onion, chopped
• 1 green bell pepper, chopped
• 1 cup shredded cheddar cheese
• 2 tablespoons worcestershire sauce
• 1/2 cup sour cream
• 1 cup crushed buttery round crackers (such as ritz®)
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 cup milk
• 1 1/2 cups shredded cheddar cheese

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat an oven to 350 degrees f (175 degrees c).
• mix ground beef, onion, bell pepper, 1 cup cheddar cheese, worcestershire sauce, sour cream, and crackers together in a bowl. place mixture on a baking dish and shape into a loaf.
• bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c).
• heat the cream of mushroom soup, milk, and 1 1/2 cup cheddar cheese in a saucepan over medium heat until the cheese has melted, about 10 minutes. pour sauce over the meatloaf before serving.