Queso Burgers

Ingredients

• Servings: 6
• 1 1/2 pounds ground sirloin
• 1 pound velveeta®, cut into 1/2-inch cubes
• 1 (10 ounce) can ro*tel diced tomatoes and green chilies, undrained
• 6 hamburger buns
• 6 pieces leaf lettuce
• 1 large tomato, cut into 6 slices

Recipe

Preparation Time: 20 mins Ready Time: 20 mins


• heat grill to medium heat.
• shape meat into 6 (1/2-inch-thick) patties. grill 4 to 5 min. on each side or until done (160 degrees f).
• meanwhile, microwave velveeta and ro*tel in microwaveable bowl on high 5 min. or until velveeta is completely melted, stirring after 3 min.
• place burgers on bottom halves of buns; top each with 2 tbsp. velveeta sauce. cover with lettuce, tomatoes and tops of buns.