Cookies 'n' Cream Pie

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 1/2 cups half and half cream
• 3 1/2 ounces instant vanilla pudding mix
• 8 ounces frozen whipped topping, thawed
• 1 cup crushed cream filled chocolate sandwich cookie (11 cookies)
• 9 inches chocolate crumb crusts

Recipe

• 1 in a mixing bowl, combine the cream and pudding mix; beat on medium speed for 1 minute. let stand for 5 minutes. fold in whipped topping and cookies. spoon into crust. freeze until firm, about 6 hours or overnight. (may be frozen for up to 3 months).
• 2 remove from the freezer 10 minutes before serving.