Banana Coffee Cake With Strawberry Glaze

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 9
• 1 1/2 cups bisquick baking mix
• 2/3 cup sugar
• 1/4 teaspoon nutmeg
• 1 large egg
• 1/4 cup light sour cream
• 1/3 cup milk
• 1 1/2 teaspoons vanilla
• 1/2 cup mashed banana
• 3/4 cup mashed strawberry
• 1/4 cup powdered sugar
• water, if needed

Recipe

• 1 cake.
• 2 preheat oven to 350.
• 3 spray an 8x8 inch cake pan with butter-flavored cooking spray.
• 4 in a large bowl, combine baking mix, sugar, and nutmeg. stir well to combine.
• 5 in a smaller bowl, beat the egg slightly, stir in the sour cream, milk & vanilla.
• 6 make a well in the center of the dry ingredients; pour in the liquid.
• 7 stir well to combine.
• 8 fold in mashed banana.
• 9 spread batter evenly into prepared cake pan.
• 10 bake for 25 to 30 minutes or until a toothpick inserted in center comes out clean. cut into squares & serve warm or cold -- or with strawberry glaze and dust with powdered sugar, if you wish.
• 11 glaze: in small saucepan, combine mashed strawberries, powdered sugar. cook over low heat, stirring constantly, until clear and slightly thickened (add water, if needed). cool. pour glaze over cake. chill.