Baked Orzo With Peppers And Cheese

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1/2 cup roasted red pepper, diced
• 1/3 cup green chili pepper, diced
• 1 cup sour cream
• 2 tablespoons butter, cut into small pieces
• 1 cup orzo pasta
• 1 cup mozzarella cheese, grated
• 1/2 cup parmesan cheese, grated

Recipe

• 1 boil orzo in boiling, salted water 10 to 12 minutes until tender; drain.
• 2 mix orzo peppers, chiles and mozzarella cheese. place in buttered casserole dish.
• 3 spread sour cream evenly over top, sprinkle with parmesan and dot with butter.
• 4 bake at 450º for 15 mintues until golden and puffed.
• 5 cool slightly.