Baked Chicken Chimichanga

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 8 ounces cream cheese
• 8 ounces monterey jack pepper cheese, shredded
• 1 1/2 tablespoons taco seasoning
• 1 lb cooked chicken, shredded
• 8 flour tortillas
• cooking spray
• shredded cheddar cheese
• green onion (to garnish)
• sour cream
• salsa

Recipe

• 1 stir together cream cheese, pepper jack cheese and taco seasoning.
• 2 fold in chicken.
• 3 divide amoung tortillas.
• 4 tuck in sides and roll up each tortilla.
• 5 lay seam side down in a sprayed 9" x 13" baking dish.
• 6 spray tops of tortillas with cooking spray.
• 7 bake @ 350 for 15 minutes.
• 8 turn chimi's over and bake an additional 15 minutes.
• 9 serve with cheddar cheese, green onions, sour cream and salsa.