Barbecue Chicken Pizza
Total Time: 32 mins
Preparation Time: 20 mins
Cook Time: 12 mins
Ingredients
- Servings: 4
- 1 garlic clove, minced
- 1 onion, thinly sliced
- 2 tablespoons olive oil
- 3 slices bacon, precooked and crumbled
- 1 1/2 cups barbecue sauce (your favorite, mine is famous dave's sweet and tangy!)
- 1 cup mozzarella cheese
- 1 cup cheddar cheese
- 2 chicken breasts, seasoned with salt, cooked and shredded
- 6 ounces pizza crusts (2 tandoori naan flatbreads work best for me)
Recipe
- 1 preheat oven to 375.
- 2 heat up the olive oil over medium heat, and add the garlic and onion. cook until caramelized.
- 3 place naan flatbreads on a sheet pan and spread a layer (as if you were putting on pizza sauce) of bbq sauce around the tops, leaving an edge so it doesn't spill over and make a mess.
- 4 sprinkle the shredded chicken, and bacon crumbles, over top of the naan and then distribute the onion and garlic evenly.
- 5 sprinkle with the cheeses and drizzle a little more bbq sauce over top if desired.
- 6 bake in the oven for 10-12 mins or until the cheese is melty.
- 7 slice up into 4 pieces per naan. be aware that you will have to eat this with a fork and knife.the naan doesn't hold up to the moisture, but it's the best tasting bread i've made it with. use a pre-made pizza crust if you want it to be eaten like a pizza.
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