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Friday, January 1, 2016

Copycat Low-carb Cabbage Rice

Total Time: 18 mins Preparation Time: 8 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 1/2 yellow cabbage, shredded
  • 1 tablespoon butter or 1 tablespoon butter substitute
  • 1 teaspoon salt (optional)
  • cayenne
  • ginger
  • onion
  • soy sauce

Recipe

  • 1 boil 2 cups water
  • 2 toss shredded cabbage with butter and desired spices.
  • 3 place cabbage in vegetable steamer (metal or bamboo)
  • 4 steam for 8-10 minutes or to desired texture.
  • 5 *tip: use tongs to sift cabbage and ensure it cooks evenly throughout.
  • 6 serve with stir-fry chicken, fish or tofu. can also be used under a chicken dish as you would rice.
  • 7 low carbers enjoy!

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