Copycat Low-carb Cabbage Rice
Total Time: 18 mins
Preparation Time: 8 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 1/2 yellow cabbage, shredded
- 1 tablespoon butter or 1 tablespoon butter substitute
- 1 teaspoon salt (optional)
- cayenne
- ginger
- onion
- soy sauce
Recipe
- 1 boil 2 cups water
- 2 toss shredded cabbage with butter and desired spices.
- 3 place cabbage in vegetable steamer (metal or bamboo)
- 4 steam for 8-10 minutes or to desired texture.
- 5 *tip: use tongs to sift cabbage and ensure it cooks evenly throughout.
- 6 serve with stir-fry chicken, fish or tofu. can also be used under a chicken dish as you would rice.
- 7 low carbers enjoy!
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