Basic Dog Biscuits
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- 2 cups all-purpose flour
- 1/2 cup wheat germ
- 1 cup brewer's yeast
- 3 tablespoons canola oil
- 1 cup chicken stock
Recipe
- 1 heat oven to 400*.line a shieet with parchment paper, set aside.
- 2 mix flour, wheat germ, brewer's yeast together in a medium bowl.
- 3 in another bowl, combine oil and garlic.alternating add 1 cup chicken stock and flour mixture in 3 parts -- mix well until combined.
- 4 turn out onto a floured surface and knead about 2 minutes by hand.
- 5 the dough will be sticky.
- 6 roll dough out to about 1/2" thick.
- 7 cut out shapes and place on prepared sheets.
- 8 bake 20-25 minutes, turn off oven, leaving oven door closed.
- 9 leave pan in oven for 1 1/2 hours or overnight.
- 10 to allow the treats to dry.
- 11 store in refrigerator.
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