Blueberry-orange Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 2 whole oranges, washed and cut into pieces
• 2/3 cup margarine or 2/3 cup crisco shortening
• 2 eggs
• 1 cup milk
• 3 cups flour
• 1 1/2 cups sugar
• 4 teaspoons baking powder
• 2 teaspoons baking soda
• 3 cups wild blueberries, thawed and well-drained

Recipe

• 1 preheat oven to 375°f
• 2 lightly grease muffin cups or spray with cooking spray.
• 3 place orange pieces in blender and blend until finely chopped.
• 4 add margarine, eggs, and milk and blend until well mixed.
• 5 combine flour, sugar, baking powder, and baking soda in a large bowl.
• 6 make a well in center and add orange mixture, stirring just until moistened.
• 7 fold in blueberries.
• 8 fill muffin cups and bake for 22-25 minutes or until golden.
• 9 cool 10 minutes in pan before removing.