Baklava Muffins
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1/2 cup walnuts, chopped
- 1/3 cup sugar
- 1 1/2 teaspoons cinnamon
- 3 tablespoons butter, melted
- 1 cup flour
- 7 tablespoons flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 cup sugar
- 1 large egg
- 3 tablespoons unsalted butter, melted
- 1 cup buttermilk
- 2 tablespoons buttermilk
- 1/2 cup honey
Recipe
- 1 preheat oven to 400f degrees.
- 2 mix all the filling ingredients together in a small bowl, set aside.
- 3 in a large bowl, mix together the flour, baking powder, baking soda and sugar.
- 4 mix the egg, melted butter and buttermilk.
- 5 make a well in the dry ingredients and add gently mix in the wet ingredients.
- 6 fill 12 miffin cups 1/3 full, add a scant tablespoon of filling, cover with more muffin mixture until 2/3 full.
- 7 sprinkle any remaining filling on top of the muffins.
- 8 bake for 15 minutes.
- 9 put the muffins onto a rack to cool and drizzle with honey (it may be easier to drizzle the honey if it has been warmed first).
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