Baked Chicken And Broccoli Tortillas
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/4 cup milk
- 2 tablespoons dijon mustard
- 1 teaspoon dried tarragon leaves
- 2 1/2 cups cooked diced chicken
- 1 1/2 cups cooked broccoli
- 2 sliced green onions
- 8 tortillas
- 1 cup shredded swiss cheese
Recipe
- 1 combine soup, milk, mustard and atrragon. stir in chicken, broccoli and green onion. spoon about 1/2 c mixture into center of each tortilla. fold in sides and roll up. place seam side down in a greased 12x8 or 9x13 dish.
- 2 bake at 350 for 15 minutes, sprinkle with cheese and bake 10 minutes longer.
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