Baked Apple Pudding

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 125 g flour
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 100 g butter
• 100 g honey
• 150 g apples

Recipe

• 1 grate the apple coarsely. preheat the oven to 180°c.
• 2 in a bowl combine flour, baking powder, honey and cinnamon. in a second bowl cream the butter.
• 3 add the butter to the flour mixture and blend well.
• 4 stir in the grated apple and fill the dough into 2 oven-proof dishes.
• 5 bake for about 40 minutes (you might have to cover the puddings after 20 minutes if they get too brown on top).
• 6 serve with whipped cream, vanilla ice-cream or vanilla sauce.