Autumn Muffins

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• 2 cups apples, unpeeled, shredded
• 1 1/3 cups sugar
• 1 cup cranberries, chopped
• 1 cup carrot, shredded
• 1 cup pecans or 1 cup walnuts, chopped
• 2 1/2 cups flour
• 1 tablespoon baking powder
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 2 teaspoons cinnamon, ground
• 2 eggs, lightly beaten
• 1/2 cup vegetable oil

Recipe

• 1 in a large mixing bowl combine apples and sugar. gently fold in cranberries, carrots and nuts.
• 2 in another bowl combine flour, baking powder, baking soda, salt and cinnamon. mix well. add to apple mixture. mix well to moisten dry ingredients.
• 3 combine eggs and oil; stir into apple mixture.
• 4 fill 18 greased muffin tins 2/3 full.
• 5 bake at 375 degrees for 20-25 minutes.
• 6 cool 5 minutes before removing from tins.