Asian Apple Pear Compote

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 4 cups asian pears, peeled, cored and chopped into chunks
• 1/4 cup water
• 1 teaspoon ground ginger
• 3 cardamom seeds

Recipe

• 1 place all the ingredients in a saucepan and cook over low heat until the fruit is soft but not falling apart.
• 2 watch, you will probably have to add a little more water once or twice during the cooking so as not to scorch the fruit.
• 3 don't drown them, just a couple of tbsp at a time.
• 4 remove cardamom seeds and serve.