Blackberry Cobbler
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 16 ounces blackberries
- 3/4 cup sugar
- 2 tablespoons lemon juice
- 1 cup water
- 1/2 cup butter
- 1 cup self rising flour
- 1 cup sugar
Recipe
- 1 combine blackberries, 3/4 cup sugar, lemon juice and water in saucepan. cook over medium heat until berries are tender.
- 2 mix 1 cup sugar, flour and softened butter, until dough balls form.
- 3 sprinkle mixture in bottom of 9x13 dish, pour berry mixture over dough. (i strained berries and seeds and just used liquid). bake in 350 degree oven for 35 minutes.
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