Bee Sting Buns

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 2 (8 ounce) cans refrigerated crescent dinner rolls
• 1 (8 ounce) package cream cheese
• 1/4 cup melted butter
• 1/4 cup firmly packed light brown sugar
• 3 tablespoons honey
• 1 teaspoon grated orange rind
• 1/2 teaspoon almond extract
• 2/3 cup slivered almonds

Recipe

• 1 preheat oven to 375 degrees.
• 2 unroll crescents and divide into the scored triangles.
• 3 cut cream cheese block into 16 cubes.
• 4 place one cube at base of each triangle and roll up to enclose cheese.
• 5 bring ends of crescents together, forming balls.
• 6 spray 16 muffin cups with nonstick coating.
• 7 combine remaining ingredients and spoon on to bottoms of muffin cups.
• 8 place ball of dough in each cup.
• 9 bake 15-20 minutes, until golden brown and bubbly.
• 10 let cool 1 minute, then immediately invert onto foil.