Barbecue Chicken Pizza

Total Time: 46 mins Preparation Time: 30 mins Cook Time: 16 mins

Ingredients

• Servings: 4
• 1 rotisserie chicken, skin discarded, meat shredded into bite-sized pieces (about 3 cups)
• 1/2 cup barbecue sauce
• 1/4 cup finely chopped fresh cilantro
• 1/2 red onion, sliced thin
• 5 tablespoons extra virgin olive oil
• salt and pepper
• 1 (1 lb) ball ready made pizza dough
• 1 cup shredded mexican blend cheese
• 1/2 cup sour cream
• 2 tablespoons lime juice

Recipe

• 1 1. adjust oven rack to upper-middle position and heat oven to 500 degrees. combine chicken, barbecue sauce, and 2 tablespoons cilantro in bowl. toss onion and 1 tablespoon oil in another bowl and season with salt and pepper.
• 2 2. brushed rimmed baking sheet with 2 tablespoons oil. on lightly floured counter, roll dough into 16 by 9-inch oval (about 1/4 inch thick) and transfer to prepared baking sheet. brush dough with remaining oil and bake until dough begins to brown and bubble, about 6 minutes.
• 3 3. scatter chicken mixture over dough and top with onion mixture. bake until onion begins to brown, about 10 minutes. sprinkle cheese over pizza and bake until melted, about 5 minutes. transfer to cutting board. whisk sour cream, lime juice, and remaining cilantro in bowl, then drizzle over pizza as desired. slice and serve, passing remaining sauce at table.