Corn Fritters

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 2
• 1 cup flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 egg
• 1/4 cup milk
• 1/2 tablespoon butter, melted
• 1 cup corn, drained, crushed

Recipe

• 1 mix the dry ingredients, gradually adding the milk and well beaten egg.
• 2 beat thoroughly and then add the melted butter and corn.
• 3 drop by spoonfuls into hot deep fat and fry until well browned.
• 4 drain on brown paper.