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Thursday, December 10, 2015

bohemian macaroni and cheese

Ingredients

  • Servings: 6
  • 2 (7.25 ounce) packages dry macaroni and cheese
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 large tomato, chopped
  • 1 pound bacon - cooked and crumbled

Recipe

  • prepare both boxes of macaroni and cheese according to package directions.
  • meanwhile, in a large bowl mix together the chopped bell green pepper, onion, tomato, and crumbled bacon.
  • mix in prepared macaroni and cheese to large bowl with vegetables and bacon. stir to incorporate ingredients evenly. pour into a 9x13 inch baking dish.
  • bake in a preheated 350 degree f (175 degree c) oven for 45 to 60 minutes, or until crispy on top. serve warm.

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