Baked Ziti With Alfedo Sauce

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (16 ounce) package ziti pasta
• 16 ounces ricotta cheese
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1 egg, beaten
• 1 (20 ounce) jar spaghetti sauce
• 1 (16 ounce) jar alfredo sauce
• 1/4 cup grated parmesan cheese

Recipe

• 1 bring a large pot of lightly salted water to a boil. add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
• 2 mix in a medium bowl, mix ziti, ricotta cheese, 1 cup mozzarella cheese, 1 cup cheddar cheese, egg and 1 â½-2 cups spaghetti sauce.
• 3 preheat oven to 375 degrees f (190 degrees c).
• 4 lightly grease a 9x13 inch baking dish and spoon in ziti mixture. top with remaining spaghetti sauce, followed by remaining mozzarella cheese and parmesan cheese.
• 5 bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.