Almond, Orange, And Blueberry Muffins

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 large eggs
• 1/2 cup olive oil
• 3/4 cup palm sugar
• 1/2 teaspoon vanilla extract
• 1 1/2 cups blueberries
• 1 orange, juice and zest of 1 large orange
• 1 teaspoon cinnamon
• 1 cup flour
• 1 cup almond meal
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Recipe

• 1 preheat oven to 350.
• 2 in large bowl, mix together eggs, oil, sugar, vanilla, blueberries, orange zest, orange juice, and cinnamon.
• 3 in a separate bowl, sift together flour, almond meal, baking powder, and salt.
• 4 stir the dry ingredients into the wet ingredients until just combined, being careful not to over mix the batter.
• 5 spoon the batter into oiled muffin tins and bake until golden brown. 20 to 25 minutes for standard tins, 12-15 minutes for mini tins.
• 6 makes 24-36 mini muffins or 12-18 standard.
• 7 enjoy!