Bean And Bulghur Soup

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 (14 ounce) cans diced tomatoes, undrained
• 1 (15 ounce) can kidney beans, drained and rinsed
• 1 (15 ounce) can black beans, drained and rinsed
• 2 (14 ounce) cans reduced-sodium fat-free chicken broth
• 1 cup bulgur
• 5 -10 cloves garlic, minced
• 1 -2 tablespoon ground ancho chili pepper
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon salt

Recipe

• 1 combine all ingredrients in a large soup pot.
• 2 simmer for 30-45 minutes until bulghur is cooked through.
• 3 adjust seasonings if necessary.