Apple Coffee Cake

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 9
• 3/4 cup sugar
• 1/3 cup butter, softened (or margarine)
• 1/2 cup liquid egg substitute, better'n eggs
• 1/2 cup milk
• 1/2 teaspoon vanilla
• 1 1/2 cups all-purpose flour
• 2 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup raisins (optional)
• 2 medium apples, peeled, thinly sliced (3 cups)
• 3 tablespoons sugar
• 1 teaspoon cinnamon

Recipe

• 1 heat oven to 375°f combine 3/4 cup sugar and butter in large bowl. beat at medium speed until creamy. add better'n eggs®, milk and vanilla; continue beating until well mixed. add flour, baking powder and salt; continue beating just until mixed. stir in raisins by hand. pour batter into greased 8 or 9-inch baking pan. arrange apple slices over batter.
• 2 in small bowl combine 3 tablespoons sugar and cinnamon. sprinkle over apples. bake 30 to 35 minutes for 8-inch pan (35 to 40 minutes for 9-inch pan) until toothpick inserted in center comes out clean.
• 3 serve warm.