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Monday, March 2, 2015

Blackberry Coffeecake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 4 eggs
  • 2/3 cup sugar
  • 1/2 cup oil
  • 1/2 cup buttermilk
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 3/4 cup almond paste
  • 3/4 cup greek yogurt
  • 4 cups blackberries

Recipe

  • 1 beat the sugar and 2 of the eggs until light.
  • 2 add the oil and the buttermilk.
  • 3 stir in the flour mixed with the baking powder.
  • 4 pour batter into greased springform pan and bake at 400 degrees for 10 minutes.
  • 5 beat the remaining 2 eggs and almond paste until foamy.
  • 6 stir in the yogurt.
  • 7 arrange the blackberries on the prebaked base.
  • 8 pour the filling mixture over the berries.
  • 9 bake for another 20 to 25 minutes at 400 degrees.
  • 10 cool before cutting.
  • 11 store in the refrigerator.

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