Banana Bars

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 32
• 1 cup ripe banana, mashed
• 1 cup sugar
• 2 cups all-purpose flour
• 8 ounces light sour cream
• 1/4 cup butter, melted
• 2 teaspoons vanilla
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 2 eggs
• frosting
• 8 ounces light cream cheese, softened
• 1/4 cup butter, softened
• 1 teaspoon vanilla
• 2 cups confectioners' sugar

Recipe

• 1 preheat oven to 350f.
• 2 cream butter and sugar together.
• 3 add sour cream, eggs, banana,and vanilla and mix well.
• 4 slowly add flour, baking powder and baking soda and continue mixing.
• 5 pour into a greased 13 x 9 inch baking pan.
• 6 bake for 25 minutes.
• 7 cool before frosting.
• 8 combine all frosting ingredients in a bowl and beat with a hand mixer until desired consistency is reached.
• 9 you may need to add more confectioner's sugar.
• 10 frost and slice into bars, refridgerating any uneaten portions.
• 11 enjoy!